top of page


Peppers are rich in vitamin C, they add color and flavor to any recipe. It is usually harvested when green but will ripen to red allowed to stay on the plant, adding a splash of color to the garden. The presence of the substance capsaicin is what makes a hot pepper hot. They can also be dried and crushed into a powder. Peppers are a warm-weather crop and grow well with moderate fertilization.

bottom of page